The latest dirt from...
Dirty Hands Garden Center!
June/July 2002
|
All plants are our brothers and sisters. They talk to us and if we listen, we can hear them.
----------- Arapaho proverb
|
Somehow, the weeks have flown by. Once again, we are tardy with this latest endeavor to keep
you, our valued patrons, abreast of what is happening.
Summer Solstice is fast approaching. The sun, which is the gift of warmth, light, and vitamin D,
will soon wreak havoc in our gardens.
Do not dismiss the concerns about the "greenhouse effect", and depletion of the ozone layers.
It is real. If we conduct ourselves with conscious effort, we can offset these effects to some
degree. Be aware of what you do. Think about others. Be proactive, instead of reactive.
Having said that, do we understand what Summer Solstice is?
The tilt to the Earth's rotational axis gives us our seasons. One day in December and the other
day in June, the Earth's axis is tilted most directly outward (and away from) the sun. Around
June 21, when the North Pole is pointed sun ward, people in the northern hemisphere experience
the longest day and shortest night of the year. This day is the summer solstice. The word
solstice is Latin in origin and solstice means, that
the sun stood still. A little before and during the winter and summer solstices, the sun
appears to rise and set at almost exactly the same places. This occurrence has been celebrated
in many cultures, in many ways, throughout the years. Ancient civilizations and how they
treated the seasons, animals, Native Americans, Wiccans, and Christians, all have means by
which they observe this occasion.
Now that you are thus enlightened, enjoy some of these real treats of the season:
For the shade gardeners who are looking for something special for the height of the heat, try
Salvia 'Koyamae', "Japanese Yellow Sage": It reaches about 24", with large hairy foliage that
forms clumps that can reach three feet across. It boasts banana yellow flowers late summer
through fall. It prefers partial shade to shade, and is an excellent specimen. It is
relatively carefree, once established. It is particularly striking, when planted as a first
layer to Sambucus "Elderberry", a quietly spectacular deciduous shrub, growing form 6 to 13 feet
in height, and about six feet in width. There are several varieties, but
racemosa 'Plumosa Aurea' and nigra 'Madonna', are two of the best. Both of these
varieties carry golden-yellow to bright lime green leaves, with cut margins and edges.
Looking for something jazzy? How about
Physocarpus "Diablo" Fairly new from Germany, it is hardy to zone 4. It is deciduous shrub,
reaching about five feet in height, with beautiful dark purple to burgundy serrated foliage, and
pinkish-white flowers. These are followed by reddish berries, making it a three-season feast
for the eyes. If your lighting will allow, use it in combination with both of the above---if
you dare to be dazzling!
In our last newsletter, we briefly touched upon the topic of xeriscaping (click here, for the April/May 2002 newsletter). At the request of several people, we are adding a brief listing of plants that will also meet the requirements. If you have further questions, feel free to contact us directly at Dirty Hands Email.
We truly appreciate your input!
Woo-Hoo!
If the heat is getting you down, and you feel a need to be soothed, try a little bit of lavender
tea. Many Europeans drink lavender tea to sooth their nerves, although is it is less common in
the UK and USA. Lavenders vary, and so do their tastes, so start by using 1 tsp dried lavender
flowers to every 8 fl. Oz. boiling water. Make it in a pot just as you would ordinary tea and
leave to brew for a few minutes, then add more water if necessary and sweeten with honey.
Lavenders make up a botanical group (the genus lavendula) containing about thirty different
species. Within the group as a whole there is an interesting variation of leaf textures and
patterns. The flowers are equally variable, especially in color. Oil from lavender flowers
has been used for several hundred years in the perfume industry, but it has other functions that
are much older. Its medicinal properties are ancient history yet today they are being discovered
anew by aromatherapists. The flowers and leaves can also add a mysterious piquancy to both
savory and sweet dishes. The scent of lavender is a major part of its attraction, and one
reason why it is a favorite shrub of gardeners past and present. It is at home in the garden
as a hedge, joined in mixed plantings, or as stand out specimens. Our (dirty) hands-down
favorite is Lavendula x intermedia 'Gross', or "Fat Spike". Any of you who have visited Dirty
Hands Garden Center have been wowed by its performance in the demonstration beds. It has proven
to be extremely cold-hearty and holds up, even during winter wet. It bears very fat flower
heads crammed with flowers. It's name is not descriptive, but refers to the man who first
selected the plant, m. Pierre Grosso. It is a must have, particularly suited for the
beekeepers among us. There are many other uses and varieties, but they will have to to wait.
The gardens beacon, and we must move on!
Here's another great recipe using lavender...thanks Patty!
Lavender Shortbread Cookies
Makes 18 cookies
Cookies:
- 1 cup unsalted butter, softened
- 2/3 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon lemon extract
- 2 cups all-purpose flour
- 1/8 teaspoon salt
- 1 tablespoon dried lavender flowers
Icing: (optional)
- 1 or 2 tablespoons lavender
- 1 cup confectioners' sugar
- 2 teaspoons EACH: milk, light corn syrup
- Violet food coloring - optional
Cookies: In a medium mixing bowl, beat butter, sugar, vanilla and lemon extract until creamy.
Add flower and salt; mix until dough is smooth. Mix in dried lavender flowers. If dough feels
sticky, add an additional 1/4 cup of flour. Dough should be soft, but not sticky. Chill 1 to
2 hours or until firm. Preheat oven to 325F. On a lightly floured surface, roll dough out
about 1/4 inch thick. Cut out shapes with favorite cookie cutters and place on ungreased
cookie sheet. Bake 10 - 15 minutes.
Icing: Mix 1 or 2 tablespoons lavender with 1 cup confectioners' sugar in a small plastic bag.
Let stand for one day before using. In a bowl, combine sugar mixture, milk and light corn syrup.
Stir well. Color with food coloring - spread on cookies.
Quickly, we let you know that Dirty Hands now carries an exclusive line of sterling silver
jewelry. It's artist-creator incorporates many facets of nature, as well as ancient symbols
and metaphysical designs into wonderful necklaces. Each piece arrives on its own cord, along
with description. Embrace your individuality!
Our latest shipment of essential oils and incense has arrived, as well as a fresh supply of
handmade glass windchimes and custom-pottery. The designs keep getting better. Watch for more
fascinating additions to Dirty Hands Garden Center! As always, your input is valuable. Please
feel free to contact us, through the Inquire Directly page, phone, snail mail, or best of all,
in person. In the mean time, we leave you with these three wishes...
|
...Hands for purpose and strength
...Sun for warmth and light
...Dragonfly for positive changes in your life
|
Folks, please remember to ALWAYS bring plant and bug samples in a plastic bag.
It is very important that everyone be aware of the possibility of contaminating businesses, homeowner properties, and the Earth in general (think of it as a horticultural condom).
THANK YOU!
As always, all information given in the newsletter and on the website in general apply primarily to the zone 7/partial zone 6 regions of Virginia.
There are many new and fabulous things in store for you, at Dirty Hands Garden Center.
We always appreciate your suggestions and opinions. Please feel free to contact us directly
at Dirty Hands Email.
Or, better yet, come see us in person!
Woo-Hoo!
Peace out.
Rock forward.
Newsletter Archive:
As always, if you have questions, please feel free to contact us directly, either through the contact form, or by calling 804-598-8945, or visiting us at 2603 Anderson Hwy., Powhatan, VA. 23139
(This information pertains to the greater Richmond, Va. area and may vary slightly with each locality).
|